Monthly Archives: January 2015

“Healthified” Shepherd’s Pie

Another warm comfort food inspired “healthified” dish. Make this dish less starchy by mashing cauliflower into the potatoes – you can’t even tell! I like to add in more vegetables than the traditional peas & corn.. mix in whatever veggies you have in the house! This comforting, creamy, hearty (and healthy!) dish won’t leave you feeling guilty after you reach for seconds. 

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Ingredients:
2 large potatoes, chopped into 2-inch pieces
1 small head cauliflower, chopped into 2-inch pieces
2/3 cup low fat milk
3 Tbsp butter, divided
salt & pepper
1 lb lean ground turkey (or lean beef)
1/2 onion, chopped
2 garlic cloves, minced
3 Tbsp all-purpose flour
1 Tbsp tomato paste
1 Tbsp Worcestershire sauce
1 Tbsp low-sodium soy sauce
1 can chicken broth
2 cups frozen vegetable medley (corn, peas, carrots, green beans, lima beans, etc) Continue reading

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Steak Tips with a Mushroom Gravy

Sometimes on a chilly night, warm comfort food is a must. Try this quick & easy meal tonight to warm you up from the inside out. Serve with a fresh vegetable salad for a complete and filling meal. 

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Ingredients:
2 cups uncooked egg noodles
cooking spray
1 pound top sirloin steak, cut into 3/4-inch pieces
1 Tbsp butter
2 Tbsp finely chopped shallots
8oz baby bella mushrooms, sliced
1 tsp minced garlic
1 Tbsp low-sodium soy sauce
3 Tbsp flour
1 1/2 cups low-sodium beef broth
1/2 tsp black pepper
3 fresh thyme sprigs Continue reading

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Filed under Nourish the Body